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Whole Chicken
Posted on 8/3/08 at 1:28 pm
Posted on 8/3/08 at 1:28 pm
Looking for some ideas on cooking a whole chicken. I nearly always cook it as a drunk chicken. Put it on a can of whatever, inject it, season it, cook it in oven at 350 for 2 hours. I am seeking something new and different. Any ideas?
Thanks
Thanks
Posted on 8/3/08 at 2:05 pm to Mrmojeaux
Grind up some herbs and mix with softened butter...Lift the skin from the meat and rub the butter mixture all over between the skin and meat...throw some garlic and onions in the cavity and roast that sucker at about 325...basting every 30 min. till done.
Posted on 8/3/08 at 2:55 pm to tavolatim
Crock pot. Brown on top of stove and then throw it in a crock pot and add some chicken broth. Let it slow cook all day while at work.
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