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re: Ask Chef Rob anything i might answer.
Posted on 1/8/19 at 9:17 pm to Fourteen28
Posted on 1/8/19 at 9:17 pm to Fourteen28
quote:
Correct me if I'm wrong but didn't YOU fail?
Guess it depends on how you look at it boy
Posted on 1/8/19 at 9:19 pm to Fourteen28
quote:
What kind of moron drives "miles" to eat Manda boudin and DD sausage? Better yet, what kind of moron has the audacity to charge people for that crap?
16 pages of people lmao
Posted on 1/8/19 at 9:19 pm to Rbech108
quote:
Hey we had a really good guy on here a bit ago that does competition BBQ and talked about the differences between that and what you would either cook at home or pick up at a restaurant. Said the stuff in competition is so over the top you could only eat a bite? Similar experience ?
I never competed and most bbq there is about as good as most festival food sub par.
No I meant what they present to the judges.
Posted on 1/8/19 at 9:21 pm to Rbech108
quote:
16 pages of people lmao
50% of posters here defend microwaved roux, food coloring in jambalaya, and boiling ribs in Dr pepper. Don't get your dick too hard.
It's Chef Rob approved!

Posted on 1/8/19 at 9:24 pm to Fourteen28
quote:
50% of posters here defend microwaved roux, food coloring in jambalaya, and boiling ribs in Dr pepper.
That is bullshite.
Posted on 1/8/19 at 9:25 pm to t00f
quote:
No I meant what they present to the judges.
I wouldn't know. Always looked like a hung over shite show cooking at Hogs that's my only reference.
Posted on 1/8/19 at 9:27 pm to Fourteen28
quote:
50% of posters here defend microwaved roux, food coloring in jambalaya, and boiling ribs in Dr pepper. Don't get your dick too hard.
School of Chef Rob to get noticed, I already did it junior you're too late, now get back to the take out window and serve those fries!
Posted on 1/8/19 at 9:28 pm to Rbech108
Wish I had some Mandas boudin right now! That shite was fiyah!

Posted on 1/8/19 at 9:33 pm to Fourteen28
quote:
I don't even serve my kids Manda boudin or DD sausage,
Can't afford it on that BK wage I feel ya tho those pickaninny kids still growin on happy meals and H20. I'm SURE some other man is taking care of them and you get your supervised 1hr visits in public. #babydaddynotrealdaddy I understand #Stan
Posted on 1/8/19 at 9:36 pm to Rbech108
quote:
Can't afford it on that BK wage I feel ya tho those pickaninny kids still growin on happy meals and H20. I'm SURE some other man is taking care of them and you get your supervised 1hr visits in public. #babydaddynotrealdaddy I understand #Stan
You have absolutely no idea what you're talking about homie. #hashtag
Posted on 1/8/19 at 9:39 pm to Fourteen28
quote:
You have absolutely no idea what you're talking about homie. #hashtag
Word up padner....#whyyousomadtho #getarealjob
Posted on 1/8/19 at 9:39 pm to Rbech108
So about that Chili recipe...
Posted on 1/8/19 at 9:40 pm to Rbech108
Rob I think this thread is at the end of its life cycle.
Nice run.
Posted on 1/8/19 at 9:41 pm to Rbech108
Sorry for the actions of a few folks here.
Posted on 1/8/19 at 9:41 pm to Fourteen28
quote:
You have absolutely no idea what you're talking about homie. #hashtag
Shite I hit to close to home #BULLSEYE #Yas
Posted on 1/8/19 at 9:42 pm to t00f
quote:
Rob I think this thread is at the end of its life cycle. Nice run.
Damn I was just getting started....lmao
Posted on 1/8/19 at 9:45 pm to t00f
Always a few ruin it for the many!
Posted on 1/8/19 at 9:46 pm to MeridianDog
quote:
Sorry for the actions of a few folks here.
That's why I stay away mostly. Internet tough guys that don't back up shite. Coward trolls that lob meaningless balls of hate anywhere they can. Makes good people with knowledge stay away.
Posted on 1/8/19 at 9:46 pm to NOLATiger71
quote:
Always a few ruin it for the many!
Posted on 1/8/19 at 9:48 pm to Rbech108
I think the next time you do a BBQ you should take some pics of the process and make a new thread.
This post was edited on 1/8/19 at 9:49 pm
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