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Started By
Message
1
Posted on 8/15/09 at 5:42 pm to heypaul
heypaul ... your picture has it open with toothpicks in the pork ... do you wrap it completely & just let the toothpicks keep the foil from sticking?
Also, I have a whole pork loin ... what did you use??? I don't know tha tbacon would fit around the loin that I have.
HELP -- that looks SO YUMMY!!!
Also, I have a whole pork loin ... what did you use??? I don't know tha tbacon would fit around the loin that I have.
HELP -- that looks SO YUMMY!!!
Posted on 8/15/09 at 5:49 pm to tiger91
quote:
your picture has it open with toothpicks in the pork ...
it's wrapped lossley around the toothpicks for the first couple hours then the last hour you take the toothpicks out and wrap the foil tight.
For something big you want to have a basic rub.
(use the spices you like)
do you want to smoke yours or grill it?
Posted on 8/15/09 at 5:52 pm to heypaul
mmmmm paul that looks tasty! 
we always just do the bacon wrapped tenderloin with cream cheese and jalapenos in the center... i am going to try this caribbean/jerk sounding thing soon!
we always just do the bacon wrapped tenderloin with cream cheese and jalapenos in the center... i am going to try this caribbean/jerk sounding thing soon!
Posted on 8/15/09 at 5:52 pm to Slagathor
Man, you people are making me so dam hungry!!! 
Posted on 8/15/09 at 5:53 pm to Brageous
quote:
Man, you people are making me so dam hungry!!!
we have dinner reservations for 8 and it's taking everything i have to not raid the fridge right now
Posted on 8/15/09 at 5:54 pm to Slagathor
quote:
i am going to try this caribbean/jerk sounding thing soon!
be sure to balance it out with a sweet citrus/fruit type juice.
in the bottom of my smoker is a bowl of 50/50 water apple juice with diced onions....
but yeah the jerk spices give it a kick, so be careful
Posted on 8/15/09 at 5:55 pm to Slagathor
quote:
with cream cheese and jalapenos in the center
duck breast and deer back strap are awesome done like this
Posted on 8/15/09 at 5:57 pm to heypaul
for now i actually do the tenderloins in the oven... i always plan to grill them but end up getting lazy or it rains...
i think my daddy is getting us a big green egg as another housewarming gift
we are going to turn into carnivores with that thing
i think my daddy is getting us a big green egg as another housewarming gift
we are going to turn into carnivores with that thing
Posted on 8/15/09 at 6:05 pm to Slagathor
quote:
i think my daddy is getting us a big green egg as another housewarming gift
Holy mother of Moses ...
you better cherish that thing like a member of the family !!
Posted on 8/15/09 at 6:07 pm to Slagathor
quote:
i think my daddy is getting us a big green egg
they are awesome! best grill ever!
Posted on 8/15/09 at 6:07 pm to heypaul
Update....
just gave it a little cut to look in the middle and its sooooooo juicy...
just gave it a little cut to look in the middle and its sooooooo juicy...
Posted on 8/15/09 at 6:09 pm to heypaul
That looks like a tasty meatstick...
Posted on 8/15/09 at 6:09 pm to Brageous
Posted on 8/15/09 at 6:09 pm to Surfangel20
quote:
they are awesome! best grill ever!
they have one and use it all the time... literally
Posted on 8/15/09 at 6:10 pm to Bushmaster
my mouth is watering. for realz
Posted on 8/15/09 at 6:10 pm to Brageous
quote:
That looks like a tasty meatstick...
i'm gonna use meatstick as my next alter on here.....
if it's not already taken
Posted on 8/15/09 at 6:10 pm to heygirl
Agreed. Good job HeyPaul. You get an A in my book for this. :bacon:
:bacon:Posted on 8/15/09 at 6:11 pm to heypaul
heypaul ... I want to grill it ... no smoker here anymore (hurricane took care of that!)
Anyway, how long do you grill it? Or is it until a certain internal temp?
Should I split this big tenderloin???
Anyway, how long do you grill it? Or is it until a certain internal temp?
Should I split this big tenderloin???
Posted on 8/15/09 at 6:16 pm to Slagathor
quote:
they have one and use it all the time... literally
hey slaggy one of the best pizzas i ever had was done on a BGE
it was awesome!!
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