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re: John Besh Restaurants in NOLA
Posted on 10/22/12 at 12:43 am to lilwineman
Posted on 10/22/12 at 12:43 am to lilwineman
quote:
Bistro Jeanty in Napa has an awesome Bone Marrow Appetizer
bookmarked
Posted on 10/22/12 at 12:51 am to Rohan2Reed
Goose and Gander in St. Helena has a bacon cheese burger you can get melted bone marrow on. If that's your thing. 
Posted on 10/22/12 at 2:04 am to jhnboy0912
Try criollo at hotel Monteleone. Relatives from out of town dined there and said it was fantastic and priced well. Lots of good opentable reviews
Posted on 10/22/12 at 7:14 am to sullivjh
quote:
I had a great meal and got everything half price during happy hour.
Just to clarify to the OP, everything is not 1/2 price at Luke during happy hour. Some drinks are 1/2 price and oysters are 50 cents.
Posted on 10/22/12 at 7:24 am to nikinik
How else would you serve bone marrow as an appetizer if not in the bone?
Posted on 10/22/12 at 7:27 am to Martini
quote:
How else would you serve bone marrow as an appetizer if not in the bone?
Posted on 10/22/12 at 8:45 am to ruzil
quote:
John Besh Restaurants in NOLA
August is the best imo. As far as the rest of his places, I either haven't been or don't think they are good enough to recommend with all the other superior options in town.
Posted on 10/22/12 at 9:03 am to lilwineman
You are correct. What I meant in short hand was the Besh Restaurant Group owns...
And yes, Landry is the chef at Borgne and that place bears a distinctive mark of hsi cooking, just as Domenica has its own brand as well.
And yes, Landry is the chef at Borgne and that place bears a distinctive mark of hsi cooking, just as Domenica has its own brand as well.
Posted on 10/22/12 at 9:07 am to jhnboy0912
I've only been to August at lunch but it was fantastic.
Domenica was really good too, I got the pasta with the chicken livers.
American Sector- i only had happy hour there.
Besh Steakhouse- it was pretty good, but i'm sure there are better steakhouses in town.\
Luke was pretty good as well.
For such a special occasion, I would go to August.
Domenica was really good too, I got the pasta with the chicken livers.
American Sector- i only had happy hour there.
Besh Steakhouse- it was pretty good, but i'm sure there are better steakhouses in town.\
Luke was pretty good as well.
For such a special occasion, I would go to August.
Posted on 10/22/12 at 3:08 pm to 337tigergirl
I think since we are trying to stick to a budget this year, I'm thinking we are going to go with Luke.
Can anyone tell me the attire for that one?
Thanks again for all the help.
Can anyone tell me the attire for that one?
Thanks again for all the help.
Posted on 10/22/12 at 3:29 pm to jhnboy0912
quote:
I'm thinking we are going to go with Luke.
Can anyone tell me the attire for that one?
Business casual is just fine for this restaurant. If you go between 3 and 6 you get 1/2 off oysters and most drinks.
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