Domain: tiger-web1.srvr.media3.us What ya'll cooking Saturday? | Page 3 | Tiger Rant
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re: What ya'll cooking Saturday?

Posted on 10/31/18 at 2:43 pm to
Posted by NolaBound
Huntington Beach, CA
Member since Oct 2018
10 posts
Posted on 10/31/18 at 2:43 pm to
YYR !! the good side of it is that Devin won't be tired the 2nd half !!!!!!!!!!!! to stupid rule
Posted by kennymorgan
Bella Vista, AR
Member since Dec 2005
4745 posts
Posted on 10/31/18 at 2:51 pm to
Jambalaya
Posted by Cheupique
Breaux Bridge
Member since Oct 2013
2111 posts
Posted on 10/31/18 at 2:53 pm to
With tomato’s?
Posted by SoDakLSU
South Dakota
Member since Sep 2018
139 posts
Posted on 10/31/18 at 3:00 pm to
Im from the North, i have no idea what 98% of these meals are. I badly need to make it down next season and check this out.
Posted by JAB528
The Mexican Ocean
Member since Jun 2012
16870 posts
Posted on 10/31/18 at 3:15 pm to
Meth
Posted by BOSCEAUX
Where the Down Boys go.
Member since Mar 2008
51891 posts
Posted on 10/31/18 at 3:50 pm to
Chicken, sausage, and shrimp gumbo for lunch. Smoked/injected drunk chicken, ribs, boudin, potato salad, and blackened prime rib to bring it on home.
Posted by Jack Bauer7
Member since Jun 2012
5169 posts
Posted on 10/31/18 at 4:12 pm to
i'll be tossing salad
Posted by MNCscripper
St. George
Member since Jan 2004
11892 posts
Posted on 10/31/18 at 4:28 pm to
quote:

Black Pot Jambalaya


Is there any other way?
Posted by cas4t
Member since Jan 2010
72115 posts
Posted on 10/31/18 at 4:33 pm to
Big arse pot of chicken and sausage gumbo. Abita all day cooking, Coopers Craft bourbon in-game, and Blanton’s for the celebratory drinking.



Posted by The_Tigahs
Member since Oct 2016
1627 posts
Posted on 10/31/18 at 5:20 pm to
Jerry Lees.
Posted by midnight1961
Member since Jan 2007
1677 posts
Posted on 10/31/18 at 5:25 pm to
Grilled shrimp and grouper.
Posted by tigerfan in bamaland
Back Home now
Member since Sep 2006
61527 posts
Posted on 10/31/18 at 5:25 pm to
Hog in a Cajun microwave
Pastalaya
Chili
Various sides
Posted by HoumaTigerFan
Member since Jan 2008
5627 posts
Posted on 10/31/18 at 5:34 pm to
Two 25 gallon pots of chicken and sausage jambalaya.
Posted by geauxrugby
Tulsa, OK
Member since Jul 2012
216 posts
Posted on 10/31/18 at 6:44 pm to
Yes, of course it should be “White” beans!
Posted by EasternShoreTider
Fairhope, AL
Member since Oct 2018
1126 posts
Posted on 10/31/18 at 7:55 pm to
In all seriousness, not only I do apologize for some of the Alabama fans that act like idiots on this forum; but also my wife (pics if I have to) and I are headed to Baton Rouge for the first time Saturday. We live in Mobile AL, so I’m planning on bringing some redfish and blackfish filets over if we are welcome. Probably some dove from last weekend too. Would love to cook/blacken/fry them with some tTiger fans. My wife and I are 26, and we have much respect for your program team this year.

Flame away, but I know most of you will entertain us after a little trash talking. Rtr, geaux tigers
Posted by BLUEBEARD
BERMUDA TRIANGLE
Member since Aug 2014
547 posts
Posted on 10/31/18 at 8:00 pm to
Chips and dips, Shrimp on the bbq, veggies, beer and wine..
Posted by Gulf Coast Tiger
Ms Gulf Coast
Member since Jan 2004
20834 posts
Posted on 10/31/18 at 8:15 pm to
Gumbo for our crew
Posted by Gulf Coast Tiger
Ms Gulf Coast
Member since Jan 2004
20834 posts
Posted on 10/31/18 at 8:17 pm to
Park in the Hayfield Lot and look for the Blow Up Tiger with loud music. We can share food and stories if you wish
Posted by The LGBM
Member since Jul 2017
786 posts
Posted on 10/31/18 at 8:35 pm to
Boiled shrimp (about 8 lbs) for appetizers,
Hanging out around the fire pit all afternoon warming up the chicken and andouille gumbo that I will cook on Friday night.
About a dozen friends coming over
Cocktails, beer, wine or BYOB if that doesn't cover it!
Come on over!
Posted by Bricks504
New Orleans
Member since Nov 2016
432 posts
Posted on 10/31/18 at 8:47 pm to
Some good ol' Louisiana soul food. Stuffed bell peppers, crawfish bisque, and potato salad.
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