Domain: tiger-web1.srvr.media3.us Dates are a woefully underrated food | Food and Drink
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Dates are a woefully underrated food

Posted on 9/10/24 at 10:15 pm
Posted by baybeefeetz
Member since Sep 2009
32762 posts
Posted on 9/10/24 at 10:15 pm
Got any good date cooking ideas? I just had dates and peanut butter for a snack, and it was delicious.
Posted by Hondo Blacksheep
Member since Jul 2022
2974 posts
Posted on 9/10/24 at 10:18 pm to
Dates are excellent in pastries
Posted by gumbo2176
Member since May 2018
19844 posts
Posted on 9/10/24 at 10:22 pm to
Look up Date Nut Loaf recipes. I have one that I use and it is killer and a hit with all I give loaves to. I have no issue sharing recipes and if you'd like, I'll post it tomorrow, just let me know if you're interested.
Posted by Yat27
Austin
Member since Nov 2010
8358 posts
Posted on 9/10/24 at 11:12 pm to
I try to eat walnuts every day for health reasons, and stuffing them in a few dates is my favorite way to eat them. You've got to be careful though. If you're not paying attention you can eat 4-500 calories of them pretty quickly.
Posted by tewino
Member since Aug 2009
2512 posts
Posted on 9/10/24 at 11:22 pm to
quote:

Dates are a woefully underrated food


Who doesn't love dates... I would love some more date ideas
I usually get them from A-Z in different varieties. So good on their own but I use them in dishes- Persian rice for example or just with cheeses, olives and pate'.
Posted by John McClane
Member since Apr 2010
37177 posts
Posted on 9/11/24 at 12:56 am to
Wrap in bacon. Bake or fry. Drizzle with honey or balsamic. Enjoy.
Posted by Hondo Blacksheep
Member since Jul 2022
2974 posts
Posted on 9/11/24 at 6:14 am to
Who would DV dates in pastries. Must be in the sway of Big Baklava.
Posted by Jmcc64
alabama
Member since Apr 2021
1984 posts
Posted on 9/11/24 at 6:29 am to
2 negatives: dates are expensive and high in potassium (if you need to cut back) otherwise I'd eat them all day long. stuffed w/cream cheese.
Posted by Hondo Blacksheep
Member since Jul 2022
2974 posts
Posted on 9/11/24 at 7:04 am to
Agreed. When I travel in the ME I eat a lot of fruit, pastry, baklava and so on.

If I don't know what it is, or I even suspect it's lamb or a goat then I'm out, I'm just not down.

And obviously it's up to me to fit in, not for them to accommodate me and send out for pizza or whatever.

It's like traveling in the Far East, you will run across some really disgusting dishes but there are ways to navigate those waters.
Posted by Powerman
Member since Jan 2004
172179 posts
Posted on 9/11/24 at 7:29 am to
My dad used to make grilled jalapeno poppers stuffed with dates. Came out really good
Posted by Hooligan's Ghost
Member since Jul 2013
5673 posts
Posted on 9/11/24 at 7:46 am to
"bad dates"
Posted by gumbo2176
Member since May 2018
19844 posts
Posted on 9/11/24 at 8:30 am to
quote:

Who doesn't love dates... I would love some more date ideas



Then give this a try. Date Nut Loaf Recipe

1 cup dates, pitted and cut into 4 pieces each
1 cup walnuts or pecans broken up into smaller pieces
1 cup water
1 cup sugar
1 1/2 cups all purpose flour
1/2 cup butter-----1 quarter pound stick
1 tsp. baking powder
1 tsp. baking soda
1 tsp vanilla extract
1 egg, beaten


Preheat oven to 350 degrees and grease and flour a 9 x 5 loaf pan

In a saucepan over medium heat add the cup of water, extract and sugar and let that come to a low boil so they incorporate well. Turn off heat and add the stick of cold butter to melt along with the cut up dates. This will cool the mixture.

In a bowl, mix the flour, baking soda, baking powder, nuts and the cooled down liquid and mix a bit, then add the beaten egg and mix thoroughly.

Pour this into the loaf pan and bake at 350 between 55-60 minutes. Remove at 55 minutes and do the toothpick test to check to see if the loaf is done, if not, return it to the oven and check again in about 5 minutes. You want the toothpick to come out clean when stuck in the thickest part of the loaf.

You can also use this part of the recipe for a sauce even though I've never found it necessary as the loaf is plenty sweet enough on its own.

1/4 cup butter
1/3 cup heavy cream
1/2 cup brown sugar

Melt the butter, add the sugar to dissolve, then add the heavy cream and cook down until desired thickness. If you want to get a bit adventurous, you can add a bit of bourbon or rum to this.
Posted by LouisianaLady
Member since Mar 2009
82915 posts
Posted on 9/11/24 at 10:34 am to
quote:

I would love some more date ideas


quote:

Creole Devils on Horeseback

Andouille and Boudin Stuffed Medjool Dates, Applewood Smoked Bacon, Harissa Sauce.


^ Incredible. One of my favorite small plates in town.
Posted by pbro62
Baton Rouge
Member since May 2016
15240 posts
Posted on 9/11/24 at 10:49 am to
Steak and wine great for a date…all I got
Posted by Duane Dibbley
Red Dwarf
Member since Nov 2011
1757 posts
Posted on 9/11/24 at 2:31 pm to
quote:

date cooking ideas

Date milkshakes or ice cream. When I lived in Texas, there was a restaurant attached to a gas station that had both on the menu. They were amazing.
Posted by John McClane
Member since Apr 2010
37177 posts
Posted on 9/11/24 at 4:09 pm to
That does sound good
Posted by BigAppleTiger
New York City
Member since Dec 2008
11010 posts
Posted on 9/11/24 at 4:47 pm to
I was at a wedding where they offered Dates stuffed with bleu cheese and wrapped in bacon with a honey glaze. I only ate about 15.
Posted by madamsquirrel
The big somewhere out there
Member since Jul 2009
55774 posts
Posted on 9/11/24 at 4:51 pm to
Dates, walnuts, orange zest and juice in the food processor. Pour into a pan and put in refrigerator. Cut into bite size pieces. Sweet and delicious.
Posted by Wasp
Off Highland rd.
Member since Sep 2012
1534 posts
Posted on 9/12/24 at 4:12 pm to
Dates stuffed with manchego and Spanish chorizo and wrapped in prosciutto. Baked/air fried for a few minutes.

Also, Francis Mallman has a ribeye and salad (with dates) recipe that is fantastic. LINK
Posted by LSUlefty
Youngsville, LA
Member since Dec 2007
28477 posts
Posted on 9/12/24 at 5:12 pm to
Sticky Toffee pudding
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