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Started By
Message
Would You Eat It - Spanish Sardines
Posted on 8/7/25 at 9:01 am
Posted on 8/7/25 at 9:01 am
I got two down…seems like it needed mustard or hot sauce…something.
10
Posted on 8/7/25 at 9:05 am to Gaston
Good quality sardines are awesome.
Posted on 8/7/25 at 9:27 am to Gaston
did some business with a canning facility and importer in SW Houston
good Christ did place smell terrible
but the can of spanish Sardines he gave me were incredible
never had the balls to try the canned smoked catfish that we was making
good Christ did place smell terrible
but the can of spanish Sardines he gave me were incredible
never had the balls to try the canned smoked catfish that we was making
Posted on 8/7/25 at 10:06 am to Dire Wolf
How did you eat them? Something was missing for me…was just a little dry and bland.
Posted on 8/7/25 at 10:15 am to Gaston
I've had fresh sardines in Spain which are amazing and I've had canned fish like mackerel that were amazing so I'd try that.
Posted on 8/7/25 at 10:18 am to Gaston
I have no idea if this is an actual recognized pairing, but canned sardines on townhouse/ritz cracker with capers and a bit of cream cheese is my go to. Also I have added chili crisp on top of that, which works well.
Posted on 8/7/25 at 10:28 am to taylork37
Sure. I'd try it and like it.
Posted on 8/7/25 at 10:32 am to Gaston
quote:
How did you eat them?
In a duck blind, with a saltine cracker..
This post was edited on 8/7/25 at 12:12 pm
Posted on 8/7/25 at 10:53 am to OTIS2
The ones my dad ate were packed in mustard, and they were much smaller.
Posted on 8/7/25 at 10:55 am to Gaston
Ben McDonald did with mustard. I eat them with hot sauce.
Posted on 8/7/25 at 11:03 am to Gaston
Hell yeah
Posted on 8/7/25 at 11:11 am to Gaston
quote:
seems like it needed mustard or hot sauce…something.
Nah, that whole set up there looks perfect.
That butter is so good.
Posted on 8/7/25 at 11:20 am to Y.A. Tittle
Give me some saltine crackers and mustard or hot sauce and id clear that can.
Pickled sardines or any of those other foraging high oil fish is also very tasty.
Use to do it with smelt in AK.
Pickled sardines or any of those other foraging high oil fish is also very tasty.
Use to do it with smelt in AK.
Posted on 8/7/25 at 11:25 am to gaetti15
Agree with a couple other posters, good quality sardines are damn tasty and I do prefer with mustard and a dash of hot sauce.
WAY BACK when I worked shift work, I loved to pop open a can around midnight and listen to all the bitchin and complaining...bunch of pussies.
WAY BACK when I worked shift work, I loved to pop open a can around midnight and listen to all the bitchin and complaining...bunch of pussies.
Posted on 8/7/25 at 12:02 pm to Gaston
I'd butter the bread, take a filet out and garnish it with the shallots and chives. If I felt it was too dry, I'd mix the the rest of the filets up with the oil in the tin, then repeat the process.
Edit: something acidic like a tomato slice or pan con tomate would be preferential.
Edit: something acidic like a tomato slice or pan con tomate would be preferential.
This post was edited on 8/7/25 at 12:04 pm
Posted on 8/7/25 at 12:05 pm to BigDropper
quote:
I'd mix the the rest of the filets up with the oil in the tin
I should have done that from the get go. By the time there was one left, wife ate the other, there was just too much oil.
This post was edited on 8/7/25 at 12:31 pm
Posted on 8/7/25 at 12:36 pm to Gaston
IMO, one of the best canned sardines made. Imported from Portugal, Ingredients include: 2-4 huge sardines, spiced olive oil, thin sliced cucumber, 2-3 chili peppers, thin sliced carrot, cloves, black pepper.
Posted on 8/7/25 at 1:06 pm to Got Blaze
I have to say --- the canned smoked oysters and mussels from Trader Joe's are sneaky good at a modest price point.
Posted on 8/7/25 at 1:52 pm to Gaston
Don't let your wife smell your fingers when you get home. She'll accuse you of cheating.
ETA: I just saw the wife is with you, you good.
ETA: I just saw the wife is with you, you good.
This post was edited on 8/7/25 at 1:54 pm
Posted on 8/7/25 at 1:53 pm to JW
quote:
canned smoked oysters
That's what I eat except they come from Aldi. No TJ in Lafayette yet.
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