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Message
Reverse Seared Steak from Last Night
Posted on 1/11/26 at 4:03 pm
Posted on 1/11/26 at 4:03 pm
I did this prime ribeye last night. It was divine.
5
Posted on 1/11/26 at 4:13 pm to TDTOM
Nice amount of edge to edge pink for not using sous vide. What was your method?
Posted on 1/11/26 at 4:17 pm to Smeg
I heated the oven to 200* and put the steak in until it hit 110*. Next I got a skillet to around 500* and cooked quickly in butter and rosemary. That is about it.
Posted on 1/11/26 at 4:30 pm to TDTOM
It's difficult to go out for a steak dinner when you can get results like that at home. Great looking steak!
Posted on 1/11/26 at 4:41 pm to TDTOM
Did I just see this posted on one of the FB Grill pages?
Posted on 1/11/26 at 4:47 pm to TDTOM
I thought so. I'm a grill nerd. Looks good btw.
Posted on 1/11/26 at 4:47 pm to TDTOM
quote:
I heated the oven to 200* and put the steak in until it hit 110*. Next I got a skillet to around 500* and cooked quickly in butter and rosemary.
My favorite way for steaks these days is similar to that. I like to put them in the barrel of my smoker at 200, because I like a wood flavor, then put my cast iron pan over the wood/coals in the firebox and do a quick, hard sear to finish.
Posted on 1/11/26 at 4:53 pm to ragincajun03
I do that with my primo most of the time. Last night it was late and it was kind of rainy outside.
Posted on 1/11/26 at 5:24 pm to TDTOM
Great job. That level of edge to edge is very rarely done without sous vide
Posted on 1/11/26 at 5:36 pm to Carson123987
quote:
That level of edge to edge is very rarely done without sous vide
Doing that low and slow initial cook at 200 before searing helps tremendously.
Posted on 1/11/26 at 5:46 pm to Carson123987
So last picture I took of doing a steak similar to OP was last Spring. I did a couple T Bones. Had them low and slow between 180-190 in my barrel, then seared. The pink is from end to end.
Doing the low and slow initially helps.
Posted on 1/11/26 at 5:48 pm to ragincajun03
I think I am going to do another tonight?
Posted on 1/12/26 at 7:01 am to TDTOM
man that looks awesome
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