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Started By
Message
boiled peanuts
Posted on 3/19/09 at 3:29 am
Posted on 3/19/09 at 3:29 am
best in the area?
4
Posted on 3/19/09 at 11:25 am to illinitiger
There is no such thing as good boiled peanuts. 
Posted on 3/19/09 at 11:41 am to Pappa Mule
JYHWO
Posted on 3/19/09 at 2:44 pm to OTIS2
quote:
There is no such thing as good boiled peanuts.
+1
I went to a party thrown by one of my wife's relatives in McComb a few years ago about this time of the year. Walked in and saw a big crawfish pot boiling away and thought - maybe these people aren't the big redneck dorks I thought they were.
Then they took the lid off the pot and I saw that it was filled with peanuts and I knew I was wrong, they were hopless redneck dorks.
Posted on 3/19/09 at 3:10 pm to illinitiger
never bought them at a store, usually roadside stands.
Boiled peanuts are great.
Boiled peanuts are great.
Posted on 3/19/09 at 3:45 pm to el tigre
quote:
never bought them at a store, usually roadside stands.
Boiled peanuts are great
same
I've never seen them in south La. They were everywhere when i lived in SC and when i'd go to summer camp in NC.
I too love the boiled peanut
Posted on 3/19/09 at 4:45 pm to TexasTiger05
The shell @ highland and I-10 usually has them
Posted on 3/19/09 at 5:19 pm to ccla
The best boiled peanuts are the ones you do yourself. The smaller they are, the better they taste. I always cook them two ways- regular with a ton of salt and spicy with a ton of crawfish boil I boil them for a solid couple of hours and let them soak all night. YUMMY
Posted on 3/19/09 at 5:39 pm to illinitiger
I've never had them. How do they compare to the average run of the mill bag of peanuts?
Posted on 3/19/09 at 5:41 pm to BigAlBR
(no message)
This post was edited on 12/3/12 at 4:08 pm
Posted on 3/19/09 at 6:27 pm to illinitiger
Any boiled peanut is a good nut...........I like to boil extra and freeze for later use. Just defrost and heat in boiling water.
Posted on 3/19/09 at 6:44 pm to TigerBabeNtheWoods
quote:
regular with a ton of salt
then add tons of ice to make it soak up the salt water. MONEYYYYYYYY
Posted on 3/19/09 at 6:46 pm to BigAlBR
quote:
I've never had them. How do they compare to the average run of the mill bag of peanuts?
not similar at all. softer texture, juicy, no effort to peel at all. Great with cold beer...and they seem to taste better when eaten outside.
Posted on 3/19/09 at 7:05 pm to TigerBabeNtheWoods
quote:
The smaller they are, the better they taste.
I like them big and to burst with salty juice when opened. I would never cook them in any of my good pots due to the corrosive salinity of the water. I use an old Magnalite Classic aluminum stockpot that is badly pitted from salt exposure. I add weird stuff to the boil such as bay leaves, vinegars, garlic and mustard. They always turn out great.
Posted on 3/19/09 at 7:12 pm to andouille
quote:
they took the lid off the pot
quote:
it was filled with peanuts
quote:And so am I, plus i don't hop very well, either.I'm a purist...peanuts overloaded with salt...save the cajun seasonig for my seafood.
they were hopless redneck dorks.
Posted on 3/19/09 at 7:35 pm to OTIS2
LOL
If I could type I could make the big bucks.
You have no idea of my disappointment when I saw peanuts instead of crawfish, I will never forgive the lowly berled peanut. These people's idea of gourmet food was finger sandwiches, no kidding.
If I could type I could make the big bucks.
You have no idea of my disappointment when I saw peanuts instead of crawfish, I will never forgive the lowly berled peanut. These people's idea of gourmet food was finger sandwiches, no kidding.
Posted on 3/19/09 at 8:55 pm to andouille
Probably Co Lin or USM fans. 
And I can't type either...plus, I can't spell woth a damn.
And I can't type either...plus, I can't spell woth a damn.
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