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re: Best Key Lime Pie in BR
Posted on 11/18/25 at 8:45 am to J_Bo
Posted on 11/18/25 at 8:45 am to J_Bo
I too love the Key Lime Pie. If you are ever in Orange Beach, go to Coastal OB Restaurant. I have a friend that works there. At the end of the meal, I ask what was on the menu, she asked if I liked Key Lime Pie. She recommended the Key Lime Cheese Cake. We were stuffed after the meal, but had to try. The best form of key lime I’ve ever eaten. Now I want Key Lime Cheese Cake. Guess I need to make a trip.
1
Posted on 11/18/25 at 9:12 am to Sparty3131
The best lemon not homemade is at Russell’s Marina Grill at NO lakefront. Taste just like grandma’s with condensed milk, not that nasty lemon gel. I’ll have to check out Gambinos.
Posted on 11/18/25 at 10:38 am to Dixie2023
Gambino’s is not gel. Almost like a firm pudding. Like ice box pie texture maybe?
Legit though. And they have one in Metry or somewhere else down in the NOLA metro.
Legit though. And they have one in Metry or somewhere else down in the NOLA metro.
Posted on 11/18/25 at 12:19 pm to Sparty3131
I’ll give it a try, thanks.
Posted on 11/18/25 at 1:19 pm to Dixie2023
J Alexanders Key Lime pie hard to beat! 
Posted on 11/18/25 at 1:50 pm to J_Bo
As a Floridian I have very strong opinions about Key Lime pie.
Its very easy to make. The simplest is key lime juice, egg yolks, and sweetened condensed milk (Nellie's has the recipe on the side of the bottle).
If you do want to end of buying it, if its green do not buy it. Its not real. Key Lime must be yellow and sour. Speaking of sour, for a mix up make a sour orange pie as well. Very similar concept.
Its very easy to make. The simplest is key lime juice, egg yolks, and sweetened condensed milk (Nellie's has the recipe on the side of the bottle).
If you do want to end of buying it, if its green do not buy it. Its not real. Key Lime must be yellow and sour. Speaking of sour, for a mix up make a sour orange pie as well. Very similar concept.
Posted on 11/18/25 at 3:19 pm to LSUDad
Copelands used to do a no bake Key Lime cheesecake that was really good.
It was basically the key line pie recipe but no egg yolk and with cream cheese and condensed milk. Then it was set in a freezer.
It was basically the key line pie recipe but no egg yolk and with cream cheese and condensed milk. Then it was set in a freezer.
Posted on 11/18/25 at 4:19 pm to Napoleon
That sounds great, might be much of the same. I know it’s one of the best things I’ve ever eaten!
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