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re: Dinner in Covington tonite?
Posted on 1/8/21 at 11:46 am to bossflossjr
Posted on 1/8/21 at 11:46 am to bossflossjr
The Dakota is a real nice spot. The Chimes for oysters and alligator/ scenery/ drinks.
I know the Sous Chef at Gallaghers and both locations are pretty top notch.
Or Forks and Corks/ The rusty pelican in Terra Bella!
I know the Sous Chef at Gallaghers and both locations are pretty top notch.
Or Forks and Corks/ The rusty pelican in Terra Bella!
This post was edited on 1/8/21 at 11:51 am
Posted on 1/9/21 at 6:14 am to USEyourCURDS
Young’s in Madisonville has gotta be the best steakhouse on the north shore. Really great place.
Posted on 1/9/21 at 6:21 am to bossflossjr
Tough to find good dishes with no carbs at a place that specializes in pizza and pasta
Posted on 1/9/21 at 8:26 am to GorgeousGeorge
I know its a mini-chain, but N.O. Food & Spirits is outstanding, it's on Lee Lane.
Posted on 1/9/21 at 5:41 pm to Abraham H Parnassis
quote:
You can try Pyre Provisions next time. Good food. Casual atmosphere. Chef Jeff has a remarkable background.
+1 to this. Jeff is a very good friend of mine and good dude. Their drink selection is also fantastic.
Posted on 1/9/21 at 8:13 pm to SuddenJerk
Tried it for the first time today and it was excellent. The bourbon daiquiris on tap were also excellent. How is "PYRE" correctly pronounced?
Posted on 1/10/21 at 9:42 am to GorgeousGeorge
quote:
Young’s in Madisonville has gotta be the best steakhouse on the north shore. Really great place.
You’ve got to be kidding. Place is absolute garbage compared to gallagers. We had two mediocre meals there and went recently for a friends birthday. Very disappointed. Crab cakes were tiny and flavorless, steak ordered medium rare was cooked correctly but cold on outside, tough, and also flavorless.
Posted on 1/10/21 at 10:35 am to GuacaWakka
quote:
How is "PYRE" correctly pronounced?
pie-er
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