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re: Homebrewing Thread: Volume II
Posted on 4/16/21 at 1:18 pm to BigPerm30
Posted on 4/16/21 at 1:18 pm to BigPerm30
quote:
It’s not oxidation. It just loses all of the hop aroma and flavor.
Well, so far, this one is much better out the gate than my previous neipa's. I'm crediting that with being fresh hops, and not just using the bulkhops out of the freezer.
1
Posted on 4/16/21 at 5:04 pm to BugAC
Here’s the NEIPA - Rocket Science
Posted on 4/17/21 at 3:12 pm to BugAC
That's a fantastic label. You make those yourself?
Posted on 4/17/21 at 5:57 pm to BugAC
Posted on 4/17/21 at 6:42 pm to GeauxPack81
I just pull some pictures or cartoons from the internet and do a little paint to put text on it. Nothing special. This one is an ode to far side, and my troubles making an NEIPA I am content with. I may have finally done it this time.
On another note, bottled the sours and moved the French oak spiral to the lambic. The lambic is smelling just how I want it to. Only 3-4 more years before we can drink it.
On another note, bottled the sours and moved the French oak spiral to the lambic. The lambic is smelling just how I want it to. Only 3-4 more years before we can drink it.
Posted on 4/17/21 at 7:52 pm to USEyourCURDS
quote:
USEyourCURDS
I’ll load you up with some homebrews in a couple weeks.
Posted on 4/17/21 at 7:57 pm to BugAC
quote:
Here’s the NEIPA - Rocket Science
Looks nice
Posted on 5/11/21 at 10:34 am to rds dc
What's new on the homebrew front. THe thread has gone dormant!
Hope to brew either this weekend or next. Either another pilsner or a strawberry gose.
Hope to brew either this weekend or next. Either another pilsner or a strawberry gose.
Posted on 5/11/21 at 10:44 am to BugAC
Still swamped with kids. No time for an 8 hour brew day. Have been indulging with beer shipping from trillium, burial, and civil society.
Posted on 5/11/21 at 10:55 am to puffulufogous
quote:
Have been indulging with beer shipping from trillium, burial, and civil society.
Burials pilsner and warpaint were very good. How are you getting trillium?
Posted on 5/11/21 at 11:15 am to BugAC
Been traveling the last month and a half for work. Want to brew again but still need to finish my current keg. Wife doesn't care for the latest so I'm on my own drinking it.
Not sure on the next, but probably something on the light ale side for summer.
Not sure on the next, but probably something on the light ale side for summer.
Posted on 5/11/21 at 11:20 am to BugAC
I cleaned my brewery for a brew day soon. Hope to get one in before the summer heat hits.
Posted on 5/11/21 at 11:48 am to BugAC
Brewed last week for the first time in months. I literally have only brewed twice in the past year. which means i have only brewed twice on my new system. Needless to say, my new system is a breeze to brew on. The first run was hard but i planed better this time and i thoroughly enjoyed it.
It pushes me to brew more.
It pushes me to brew more.
Posted on 5/11/21 at 1:07 pm to BugAC
They ship to Kentucky along with about 50 other breweries.
Posted on 5/11/21 at 1:32 pm to BugAC
Finished off my old beers 2 weekends ago, and put my Kolsch and Citra IPA on tap. Couldn't force-carb them because this damn Taprite regulator knob keeps stripping. Luckily there customer service is awesome, and quickly shipped me new parts without even asking a question other than my address.
Probably not going to brew any time the rest of this month. Going to just chill and enjoy these beers slowly. Got too much yard work to do, trips to take, and golf to play for the next 3 or 4 weekends.
Probably not going to brew any time the rest of this month. Going to just chill and enjoy these beers slowly. Got too much yard work to do, trips to take, and golf to play for the next 3 or 4 weekends.
Posted on 5/19/21 at 9:39 am to GeauxPack81
Posted on 5/20/21 at 12:02 pm to CarRamrod
quote:
ETA2: SO water chemistry, has anyone made a specific profile for these?
Been making a bunch of these instead of buying Trulys or Ranch Waters with just filtered water from the fridge directly into the keg and adding whichever alcohol I'm feeling at the time.
Posted on 5/24/21 at 3:16 pm to s14suspense
Anyone make an italian-style pilsner? From what i understand, it's simply a german style pilsner highly hopped.
What are the preferred hop varietals? Want to make one this weekend.
What are the preferred hop varietals? Want to make one this weekend.
Posted on 5/24/21 at 3:34 pm to BugAC
I would assume noble hops like Saaz, Tettnanger, Hellertau.
Posted on 5/24/21 at 4:26 pm to CarRamrod
quote:
ETA2: SO water chemistry, has anyone made a specific profile for these?
I've never done hard seltzer, but I've done plenty of plain seltzer. I try and get close to a Perrier profile.
Calcium - 160
Chloride - 19
Sulfate - 30
Sodium - 9.6
Magnesium - 4.3
Carbonate - 366
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