Domain: tiger-web1.srvr.media3.us User Profile: TBoy@LSU | TigerDroppings.com
Favorite team:LSU 
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Number of Posts:6243
Registered on:9/4/2012
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re: To think LSU was pre-season #1

Posted by TBoy@LSU on 4/18/26 at 11:28 am to
We have talent that is consistently inconsistent.
Fall 83 to fall 86. My 4 years in the student section. The smell of grain alcohol wafting through the air.
Yes I concur about OGD114. Definitely one of my faves.

re: WFDT

Posted by TBoy@LSU on 4/14/26 at 6:50 pm to
Sirloin steak and gravy
Evan Williams Bottled In Bond

For a little bit of heat, spice and proof, Old Grand Dad 114
Lived around the corner from the Upperline when I was in school in Nola in the late 80's. Never got to eat there. I will have to try the new place.
We’d throw piss balloons. Not gonna waste a good beer on an OM fan.

re: Nuss in the NFL

Posted by TBoy@LSU on 4/10/26 at 5:02 pm to
It’s all speculation at this point. He gets a reset. Let’s see what he can do.
quote:

Prisoner does have a Pinot that is not their red blend


Yep. Never had it.

LINK
It's good. As others have pointed out, spicy. Grandson loves it and he's a very picky eater.
"Baseball is ninety percent mental. The other half is physical"
-Yogi Berra

re: Last white LSU BB

Posted by TBoy@LSU on 4/4/26 at 5:44 pm to
Brandon Landry and Jack Warner
quote:

how do you stop the bitching,


Tell the bitchers you'll be over to their house next week so they can boil crawfish for you.
Nobody hit batters like Sidd Finch
I’ll say this to some of our fans: Why be part of something that makes you miserable?

re: Verge Ausberry

Posted by TBoy@LSU on 3/26/26 at 8:04 pm to
He's on the verge of creating a dynasty.
Yeah with all the low cal food Louisiana is known for he'll be skinny in no time. I heard you actually burn more calories chewing boudin than you gain by eating it.
Do is he on the verge of announcing? #SWIDT