- My Forums
- Tiger Rant
- LSU Recruiting
- SEC Rant
- Saints Talk
- Pelicans Talk
- More Sports Board
- Winter Olympics
- Fantasy Sports
- Golf Board
- Soccer Board
- O-T Lounge
- Tech Board
- Home/Garden Board
- Outdoor Board
- Health/Fitness Board
- Movie/TV Board
- Book Board
- Music Board
- Political Talk
- Money Talk
- Fark Board
- Gaming Board
- Travel Board
- Food/Drink Board
- Ticket Exchange
- TD Help Board
Customize My Forums- View All Forums
- Show Left Links
- Topic Sort Options
- Trending Topics
- Recent Topics
- Active Topics
Started By
Message
re: FBD - Ghost is GOAT
Posted on 8/27/14 at 5:49 pm to bigberg2000
Posted on 8/27/14 at 5:49 pm to bigberg2000
PIt lit. 2 1/4 inch steak coming up to temp planning on trying out a reverse seared ribeye.
FBD GITM
FBD GITM
1
Posted on 8/27/14 at 5:51 pm to Matisyeezy
Tart of Darkness from Bruery was my favorite beer on a night when I had a lot of good ones in San Diego one night. I want to try more of their stuff.
Posted on 8/27/14 at 5:53 pm to Matisyeezy
SBD. Shoutout to FT for this growler of dwipa.
Posted on 8/27/14 at 5:53 pm to GRTiger
4 B D
Thanks to ft for sharing with his new brethren
Thanks to ft for sharing with his new brethren
Posted on 8/27/14 at 5:53 pm to GRTiger
quote:
Tart of Darkness
That beer is just stupid. Makes no sense that it is that good, IMO. No idea about the Autumn Maple. Probably gonna be a bust, but it sounded interesting. Oude Tart is great. Probably most excited to try the Liquid Bliss, to be completely honest.
Posted on 8/27/14 at 5:57 pm to bigberg2000
quote:
I hear petrol is a bit of a let down.
I've been where I was underwhelmed with the selection, and it sucked when their kitchen was down for renovations, but it usually knocks it out the park as far as beer bars go.
I've also been to Hay Merchant and Flying Saucer and been underwhelmed.
Posted on 8/27/14 at 6:04 pm to LSUBoo
SBD is another Ghost. Just a rush of tropical fruit. Really is a great beer.
Got some deets on Grand reserve day. Sounds like a hoot.
I'm in.
Got some deets on Grand reserve day. Sounds like a hoot.
I'm in.
Posted on 8/27/14 at 6:06 pm to LSUBoo
FBD is about to be a DFH 75 minute with maple syrup. I told myself it wouldn't be good but it ended up in my car anyway.
Eta:
Better than expected.
Eta:
Better than expected.
This post was edited on 8/27/14 at 6:26 pm
Posted on 8/27/14 at 6:19 pm to GRTiger
FBD:
GITM will have to wait til tomorrow.
GITM will have to wait til tomorrow.
Posted on 8/27/14 at 6:27 pm to Pierre
quote:
2 1/4 inch steak coming up to temp planning on trying out a reverse seared ribeye.
For med-rare, I would pull it at about 115. No more than 120. and then sear it real good at high heat on each side for a minute or two. My last one came out perfect when I pulled it at 115. I pretty much lit that sucker on fire when I seared it, and the charred fat was amazing. I look forward to when I add steak back into my diet once I get my blood profile back to where it should be.
Posted on 8/27/14 at 6:29 pm to BMoney
FBD is homebrew saison
Posted on 8/27/14 at 6:30 pm to LoneStarTiger
FBD
Posted on 8/27/14 at 6:30 pm to bbrou33
Posted on 8/27/14 at 6:31 pm to LoneStarTiger
Had my brothers gf who is working in Oklahoma this well pick this up for me
Posted on 8/27/14 at 6:32 pm to bbrou33
FBD Karbach weekend warrior at Christians tailgate. In Houston till Sunday. Where all da Htown FBDers at?
Posted on 8/27/14 at 6:32 pm to LSUzealot
FBD is an Endeavor at The Chimes
Posted on 8/27/14 at 6:46 pm to LSUzealot
Welcome to meet us at hat merchant tomorrow at 3.
Posted on 8/27/14 at 6:47 pm to TigerHam85
quote:
hat merchant
We gettin some flat bills baw
Page 3 of 10
Popular
Back to top
Follow TigerDroppings for LSU Football News