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Started By
Message
Ristorante Filippo
Posted on 12/24/24 at 8:31 pm
Posted on 12/24/24 at 8:31 pm
This place sucks, 7:00 reservations seated at 8:30, rude people and way overbooked and overpriced, never again
6
Posted on 12/25/24 at 11:03 am to slinger1
Sounds like a typical Christmas Eve experience
Stay home next year
Stay home next year
Posted on 12/25/24 at 11:05 am to slinger1
You sat there for an hour and a half past your reservation waiting for a table? You have more patience than I do. I would have bounced far sooner than that.
This post was edited on 12/25/24 at 11:11 am
Posted on 12/25/24 at 11:26 am to tiger rag 93
Typically we would have, but they made you secure the reservation with a credit card, no show was 50.00 a head, not my card, on top of that the food was not anything to write home about and they gouged you on the price, LIVE and LEARN
Posted on 12/25/24 at 11:29 am to Miglez
It's become kind of a tradition, but yeah I could certainly stay home, absolutely won't be going there again
Posted on 12/25/24 at 4:31 pm to slinger1
F that. You held up your end of the deal by showing up on time. They did not by making you wait until 8:30 for a 7 reservation.
Posted on 12/25/24 at 5:07 pm to slinger1
quote:
they gouged you on the price
What about the pricing did you think was bad?
That sucks that they made you wait so long for a reservation.
Posted on 12/25/24 at 6:24 pm to slinger1
if they were running that far behind (90 minutes is a disaster…wheels completely off) I can promise you that however aggravated you were the kitchen and wait staff had you beat. I’ve been there and it is miserable on the house side as well
Posted on 12/25/24 at 10:10 pm to slinger1
Were you compensated in any type of way? It's Christmas and they probably overbooked/understaffed/had callouts which I'm not excusing, but I'm hoping they at least tried some type of way to rectify your situation.
Posted on 12/25/24 at 11:01 pm to BilbeauTBaggins
quote:
Were you compensated in any type of way?
Yeah the OP was a victim of terrible preparation so he should call Gordon.
Posted on 12/26/24 at 11:33 am to slinger1
There’s a point where you just have to be firm and demand your money back and leave. You were past that point.
Posted on 12/26/24 at 3:53 pm to notiger1997
Limited menu, understandable, 65.00 for a chicken dinner 85.00 for a filet,75.00 for everything else (5choices)
Posted on 12/26/24 at 7:34 pm to cgrand
No question
Posted on 12/26/24 at 7:36 pm to BilbeauTBaggins
Yeah the compensation was the bar tab was lost for while we were waiting
Posted on 12/26/24 at 7:38 pm to slinger1
I passed this place on Christmas Eve evening and saw a ton of people outside. I through to myself what kind of people wait outside for that place (especially on Christmas Eve).
Posted on 12/26/24 at 8:15 pm to slinger1
That is why I never go to restaurants on major holidays unless I can help it or unless it is Galatoire’s where they can handle it if you can get a table downstairs.
Posted on 12/29/24 at 8:52 pm to BilbeauTBaggins
Not in the least
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