Domain: tiger-web1.srvr.media3.us i got coach tonight | Page 4 | LSU Recruiting
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re: i got coach tonight

Posted on 1/26/16 at 5:04 pm to
Posted by Coater
Madison, MS
Member since Jun 2005
33549 posts
Posted on 1/26/16 at 5:04 pm to
Post pics on the food and drink board in the wfdt thread
Posted by STRIPES
Baton Rouge
Member since Sep 2003
4771 posts
Posted on 1/26/16 at 5:08 pm to
I have been making all types of Gumbo for 40 years & Okra belongs in gumbo. Period.

The key to a great gumbo is a dark roux. Dark.

You can thicken with File' or okra but both have distict flavors and it is a taste preference for most people which determines the choice. I have experienced that most prefer okra over File'.

Chicken & Andouille or Seafood gumbo should always include okra. If someone doesnt care for okra fine but they would be in the minority.
This post was edited on 1/26/16 at 5:09 pm
Posted by JakeFromStateFarm
*wears khakis
Member since Jun 2012
13040 posts
Posted on 1/26/16 at 5:14 pm to
quote:

Could you imagine having to sit across from Bielema while he eats?


Posted by kennymorgan
Bella Vista, AR
Member since Dec 2005
4744 posts
Posted on 1/26/16 at 5:15 pm to
I am eating a bowl of chicken and sausage gumbo as we speak.
No okra, but I love okra in my seafood gumbo.
Posted by MountainTiger
The foot of Mt. Belzoni
Member since Dec 2008
14924 posts
Posted on 1/26/16 at 5:17 pm to
quote:

Chicken & Andouille or Seafood gumbo should always include okra.

It's personal preference. I put okra in my chicken & andouille gumbo but not in my seafood gumbo because I like seafood gumbo on the thinner side and the okra thickens it up too much.
Posted by LSUME86
Baton Rouge of course...
Member since Dec 2006
1871 posts
Posted on 1/26/16 at 5:43 pm to
All this recruiting talk is making me hungry....LOL

Posted by jorconalx
alexandria
Member since Aug 2011
10827 posts
Posted on 1/26/16 at 6:36 pm to
quote:

Okra belongs in gumbo

bullshite, it makes it slimy
Posted by PIGSKIN
montevallo, Alabama
Member since Jul 2007
3923 posts
Posted on 1/26/16 at 6:40 pm to
Mudbone, tell coach miles that the drunk guy with the football is life t-shirt hollering at him during tigerwalk said hey. Geaux Kristian!!!
Posted by Cdonaldson27
New Orleans
Member since Oct 2015
1076 posts
Posted on 1/26/16 at 6:42 pm to
Muddbone, let us know how it goes if you don't mind.

Raider Pride!!

Hope to see him in Death Valley.
Posted by Fratigerguy
Member since Jan 2014
4940 posts
Posted on 1/26/16 at 6:47 pm to
quote:

You can't thicken the gumbo properly without okra....




I know how I make it, I'm just wanting to see what muddbone does, and then I'll decide if he can cook.

And wow with the downvotes on my earlier post. There's so many folks in here who think that 1. Muddbone gives two shits if I was trying to insult him, and even worse, 2. That I was actually trying to insult him.

You frickers must work with a bunch of women.
Posted by touchdownjeebus
Member since Sep 2010
26360 posts
Posted on 1/26/16 at 6:49 pm to
The trick is to cook it slow and low and let the Okra melt. My gumbo never turns our slimy, and it always has okra in it.
Posted by Cadello
Eunice
Member since Dec 2007
48912 posts
Posted on 1/26/16 at 7:15 pm to
I'm with you ... I hate okra



All in for Fulton
Posted by Cadello
Eunice
Member since Dec 2007
48912 posts
Posted on 1/26/16 at 7:16 pm to
Maybe the problem is you.....

Bet that never crossed your mind I bet.
This post was edited on 1/26/16 at 7:20 pm
Posted by Fratigerguy
Member since Jan 2014
4940 posts
Posted on 1/26/16 at 7:22 pm to
Nah. I really am a kind person at heart. Being that way, it makes me embarrassed for folks like you.
Posted by LUS Tiger in FL
TrampaBay
Member since Apr 2010
4237 posts
Posted on 1/26/16 at 7:27 pm to
Like someone mentioned... There is okra gumbo and seafood gumbo.

My mom's seafood gumbo is more like a soup. I eat both but prefer seafood. And I am criollo from Nola.


Mud do you have a restaurant? Serioous question.

Riding for Fulton and Mud.

Posted by burdman
Louisiana
Member since Aug 2007
22651 posts
Posted on 1/26/16 at 7:28 pm to
No one bitches about down votes like people who post on the recruiting board.

this place is insane and I love it
Posted by tenderfoot tigah
Red Stick
Member since Sep 2004
11544 posts
Posted on 1/26/16 at 7:31 pm to
Miles is going to want to move in after that meal.
Posted by Fratigerguy
Member since Jan 2014
4940 posts
Posted on 1/26/16 at 7:38 pm to
Yeah I do too. My point was just that mine was a lighthearted post not intended to offend, but folks are scared it would somehow piss off Muddbone who would, in turn, steer his son somewhere else, so down rain the downvotes. He don't give two shits about my post.
Posted by RainChance0
Houston
Member since May 2013
542 posts
Posted on 1/26/16 at 7:43 pm to

bullshite, it makes it slimy
------------------------------------

That's why you fry your okra first 'til it ain't ropey no more. Takes a good 15-20 minutes.
Posted by marcnbc
Bossier City, LA
Member since May 2004
4486 posts
Posted on 1/26/16 at 7:43 pm to
quote:

I have been making all types of Gumbo for 40 years & Okra belongs in gumbo. Period.


Well, my mom has been making it for over 55 years and her chicken & sausage gumbo has NEVER had slimy arse okra in it....her seafood gumbo does and I don't eat it.

FACK okra!
This post was edited on 1/26/16 at 7:46 pm
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