Domain: tiger-web1.srvr.media3.us Tommy's Fish House | Food and Drink
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Tommy's Fish House

Posted on 7/18/10 at 9:22 am
Posted by Chaplain
8,000,000 posts
Member since Nov 2009
1152 posts
Posted on 7/18/10 at 9:22 am
in Prairieville...went there last night...a little pricey but it was really, really good. $21 for all you can eat seafood buffet...live music...my wife had the fried oyster platter...even met the owner of the place...nice guy...offered to buy us some beers...anyone else ever been?
Posted by Will Cover
Davidson, NC
Member since Mar 2007
40021 posts
Posted on 7/18/10 at 10:53 am to
21 bucks for two?
Posted by pochejp
Gonzales, Louisiana
Member since Jan 2007
8065 posts
Posted on 7/18/10 at 11:02 am to
quote:

anyone else ever been?


I've been several times. I love it. I've only been for lunch on workdays but will go one night soon for dinner and drink a few.
Posted by bossflossjr
The Great State of Louisiana
Member since Sep 2005
12283 posts
Posted on 7/18/10 at 11:33 am to
im a big fan.

very good poboys...overstuffed fried seafood.....try the blackened gator poboy with pepperjack cheeeese! winner.

Posted by CMBears1259
Baton Rouge
Member since Sep 2005
5006 posts
Posted on 7/18/10 at 1:25 pm to
I've only had lunch (shrimp poboy and onion rings IIRC) there once, but it was really good. Been looking forward to going back. I didn't go for the onion rings, but they kicked arse. Everybody I've talked to about had nothing but good things to say.
Posted by lsudude24
Boulder, CO
Member since Sep 2005
2340 posts
Posted on 7/18/10 at 3:18 pm to
My go to place for a good shrimp or oyster poboy. Off the Hook has let me down the last couple of times I've been there. I'll stick with Tommy's.
Posted by bayouboy69
Denham Springs
Member since Jan 2010
125 posts
Posted on 7/18/10 at 4:50 pm to
quote:

Off the Hook has let me down the last couple of times I've been there.


I've never had a bad meal or poboy at Off the Hook. Poboys have always been overstuffed and bread toasted just like in New Orleans. One of the only places to get an authenic roast beef poboy like New Orleans also.

I've tried Tommy's and like it also.
Posted by Cash
Vail
Member since Feb 2005
37617 posts
Posted on 7/18/10 at 5:07 pm to
quote:

.try the blackened gator poboy with pepperjack cheeeese!



I have not been in a while, but I might have to go for lunch one day this week and try that. I work near there.
Posted by bossflossjr
The Great State of Louisiana
Member since Sep 2005
12283 posts
Posted on 7/18/10 at 5:12 pm to
quote:

I have not been in a while, but I might have to go for lunch one day this week and try that. I work near there.


i dont think it has cheese...have'em add the pepperjack. when im not in the mood for fried seafood, thats what i get. slammin.

may go tonight
Posted by Cash
Vail
Member since Feb 2005
37617 posts
Posted on 7/18/10 at 5:15 pm to
They still don't open on Mondays right?
Posted by Chaplain
8,000,000 posts
Member since Nov 2009
1152 posts
Posted on 7/18/10 at 9:04 pm to
nah it was 21 per person...but worth it...there was a ton to choose from...
Posted by DanglingFury
Living the dream
Member since Dec 2007
20467 posts
Posted on 7/18/10 at 9:09 pm to
One of my top two shrimp po-boys in BR. The other being Off the Hook. Never had a bad meal at either.
Posted by dillpickleLSU
Philadelphia, PA
Member since Oct 2005
26482 posts
Posted on 7/19/10 at 8:24 am to
quote:

Tommy's Fish House


needs to fix their seating arrangement..you order your food then you go get a table..if the place is packed and there are no tables available your food can come out before you are seated!!! If I ever go back it will be for lunch.
Posted by Cash
Vail
Member since Feb 2005
37617 posts
Posted on 7/19/10 at 8:28 am to
quote:

.you order your food then you go get a table..if the place is packed and there are no tables available your food can come out before you are seated!!!


Lots of places do this.
Posted by bayoudude
Member since Dec 2007
25864 posts
Posted on 7/19/10 at 8:43 am to
I went there once while visiting family and ate the largest fried softshell crab i have ever seen
Posted by Python
Member since May 2008
6618 posts
Posted on 7/19/10 at 10:38 am to
quote:

Lots of places do this.


And they all need to correct it.
Posted by dillpickleLSU
Philadelphia, PA
Member since Oct 2005
26482 posts
Posted on 7/19/10 at 12:35 pm to
quote:

And they all need to correct it.


yes...I don't want to order food and have it come out and I don't have a table..that is un organized
Posted by Martini
Near Athens
Member since Mar 2005
49642 posts
Posted on 7/19/10 at 3:10 pm to
And it smells like a seafood market. They need to cut the smell out. By moving the market to the rear hopefully that has helped.
Posted by TigeRoots
Member since Oct 2008
8556 posts
Posted on 8/6/10 at 9:40 am to
Does this place usually get crowded for lunch? I'm thinking about trying it today. Could I be out of there in 35-40 mins with a party of 4-5?
Posted by el tigre
your heart
Member since Sep 2003
49712 posts
Posted on 8/6/10 at 9:46 am to
this the place run by the guy that is a true fish man? used to be a fisherman and a supplier to restaurants in NOLA and BR?
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