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Posted on 3/12/26 at 6:09 pm to Missouri Waltz
I ate a lot of goetta for breakfast when I lived in Cincinnati cause they had it in the cafeteria where I worked. Meh…never had it since.
Posted on 3/14/26 at 6:56 am to Missouri Waltz
Turkey scrapple taste like turkey cheese
Posted on 3/14/26 at 10:00 am to GeauxDoc
I could see that being pretty banal in a cafeteria setting.
A few standalone brick-and-mortars in Cincy and northern Kentucky do goetta well - it’s a good complement to other breakfast staples.
It’s not revelatory. But I like it as a regional curio.
A few standalone brick-and-mortars in Cincy and northern Kentucky do goetta well - it’s a good complement to other breakfast staples.
It’s not revelatory. But I like it as a regional curio.
Posted on 3/16/26 at 12:48 am to Missouri Waltz
No way that’s better than Spam and eggs.
Posted on 3/16/26 at 7:40 am to Rip N Lip
quote:
Spam
Grossly overpriced now, used to love a spam egg and cheese sandwich!
Posted on 3/16/26 at 7:55 am to Missouri Waltz
Family friend’s grand parents were from PA. They made it several times along with lots of other regional dishes. Scrapple is an acquired taste. The other stuff they made was better.
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