Domain: tiger-web1.srvr.media3.us Rum on the rocks | Page 3 | Food and Drink
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re: Rum on the rocks

Posted on 5/27/20 at 8:35 am to
Posted by jrobic4
Baton Rouge
Member since Aug 2011
12762 posts
Posted on 5/27/20 at 8:35 am to
quote:

Zacapa 23


Try to find any whiskey this old for less than $100 a bottle...
Posted by Lobo Apple Sauce
Member since Sep 2014
393 posts
Posted on 5/30/20 at 12:05 pm to
quote:

For sipping: Ron Zacapa, Diplomatico

This post was edited on 5/25 at 4:22 pm



I am adding this to my favorites.
Posted by FleetFox504
Member since Nov 2013
401 posts
Posted on 5/30/20 at 2:42 pm to
What’s the verdict on Marsh House Rum? LA product I believe?
Posted by InwardJim
Member since Dec 2018
656 posts
Posted on 8/29/20 at 1:09 pm to
quote:

El Dorado 12 year is fantastic. Drank some last night.


I picked some up and finally tried it last night.



Unfortunately they were all out of the Matusalem 18.
Posted by arseinclarse
Member since Apr 2007
35355 posts
Posted on 8/29/20 at 1:22 pm to
Best rum for the price is diplomatico.

I usually just put a twist of orange and a sprig of mint. Over ice.
Posted by KamaCausey_LSU
Member since Apr 2013
17392 posts
Posted on 8/29/20 at 2:51 pm to

Our latest favorite is Bacoo. Between $25-30.
Posted by Tigerlaff
FIGHTING out of the Carencro Sonic
Member since Jan 2010
22308 posts
Posted on 8/29/20 at 3:14 pm to
Sorry to all the Ron Zacapa fans, but that stuff is fraudulent. It is not 23 years old. It is between 6-8 years old based on their drip down solera aging method. Further, it is loaded up with added sugar.

Stick to the well made sugar free carribean rums like Appleton Estate, Mount Gay, Flor de Cana, and Havana Club (technically American due to ongoing trademark dispute).
This post was edited on 8/29/20 at 3:16 pm
Posted by KamaCausey_LSU
Member since Apr 2013
17392 posts
Posted on 8/29/20 at 4:36 pm to
quote:

Further, it is loaded up with added sugar.

I think that is standard practice except in places where it's illegal. And most that are added come out to around 20 grams per liter/bottle. Which really isn't much considering a shot is about 40mL.

I'm with you about the 23 thing though. I think they had to remove the years from the label so they just call it 23 now. Saying something is 23 years old when you have only a drop of 23 years old rum in it is scam marketing.
Posted by BamaCoaster
God's Gulf
Member since Apr 2016
6815 posts
Posted on 8/29/20 at 5:13 pm to
Zaya
Bumbu
Wailers

All great on the rocks.
Posted by John McClane
Member since Apr 2010
37177 posts
Posted on 8/30/20 at 12:10 am to
Well that’s because it is
Posted by MiloDanglers
on a dock on a bay
Member since Apr 2012
6558 posts
Posted on 8/30/20 at 3:05 pm to
Just catching up to this thread, but a rum aficionado here. Its pretty much all I drink on the rocks anymore.

First, you need to understand Jamaician Rum is different than other Caribbean rum. Its dryer, funkier, and less sweet. I do not like it as much, personally. I prefer the sweeter rums.

Diplimatco Reserva
El Dorado 12 and 15
Plantation Barbados 5 year (best value imo)
Plantation Pineapple for a change of pace
Ron Anejo carupano oro reserva 12
Pussers Nelsons Blood

Bumbu is good, it is spiced rum. Extra sweet. But Bumbu XO is garbage and not worth the money.

I know Ron Zacapa 23 is among those commonly named, but I just dont care for it. Its flavor profile is boring to me.

Captain Morgans Private Stock is actually pretty decent, and will do just fine in a pinch
This post was edited on 8/30/20 at 3:09 pm
Posted by iwantacooler
Pig Nose Feet
Member since Aug 2017
2723 posts
Posted on 8/30/20 at 3:34 pm to
I’ve not been exposed much to rum, but what I’ve had I’ve enjoyed. Appleton while in Jamaica, plantation 20th anniversary I enjoyed, and plantation Peru was very good.

My absolute favorite though... Zafiro Anejo
Posted by athenslife101
Member since Feb 2013
20385 posts
Posted on 8/22/21 at 12:56 am to
So I got some Richland Rum today. I’m very happy with it.

Me and the person I went with each got a different bottle. I just got the regular 7 year aged and they got a port wine infused. I did a tasting and at first was underwhelmed because the tasting glasses were not great for tasting....instead of sipping, I had to lean my head back and I had to gulp it.

Tonight though, on the rocks, I can barely tell there’s alcohol. It’s super smooth. It’s not spiced and no sugar added. The recipe is supposedly pretty much the same back to colonial Georgia times.

I will say it’s pretty fricking expensive. But if your looking for a nice clean rum, you can certainly do a lot worse


Posted by NOLATiger71
New Orleans
Member since Dec 2017
1831 posts
Posted on 8/22/21 at 9:27 am to
I am in a rum group with a few knowledgeable heavy hitters. The quality of rum today is becoming quite impressive. Making classic cocktails how they are supposed to be made with good rum is extremely tasty.
Posted by Tigertown in ATL
Georgia foothills
Member since Sep 2009
30276 posts
Posted on 8/22/21 at 10:00 am to
quote:

Rum on the rocks


Ain’t no big surprise.
Posted by LSU6262
Member since Jun 2008
7981 posts
Posted on 8/22/21 at 3:15 pm to
So what rum do you recommend to start for a bourbon drinker? Under $50
Posted by NOLATiger71
New Orleans
Member since Dec 2017
1831 posts
Posted on 8/22/21 at 3:25 pm to
Eldorado 8, 12, 15 yo is fair place to start.
Posted by GEAUXLPOST
Member since Sep 2012
1494 posts
Posted on 8/22/21 at 3:40 pm to
Came here for this. Bourbon has gotten out of hand. I'm lucky enough to get a fair amount of heavy hitters at srp, but it's getting to be a pain in the arse.
Posted by X123F45
Member since Apr 2015
29656 posts
Posted on 8/22/21 at 3:43 pm to


Don Papa Small Batch

Barrel aged for 7 years in american oak.

You. Are. Welcome.

It's oily like an irish whiskey with a hint of banana/banana leaves. Absolutely amazing.

Might be shitty to the professionals, but I like it.


Eta: I drink it neat. It's a little thick one the rocks.
This post was edited on 8/22/21 at 3:50 pm
Posted by GEAUXLPOST
Member since Sep 2012
1494 posts
Posted on 8/23/21 at 5:28 pm to
Picked up an El dorado 15 today. I'm a whiskey guy and have never had a quality rum. This is excellent.

I have about a 60 bottle whiskey bar, looks like rums will be added.
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