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Started By
Message
1
Posted on 9/15/22 at 12:06 pm to Gaston
Someone hasn’t left Louisiana. Ever. 
Posted on 9/15/22 at 12:10 pm to SuperSaint
It was pretty great living in SF after LSU. We lived on the Ocean Beach side. Good times.
Posted on 9/15/22 at 12:10 pm to Gaston
Ojo Rojo
Posted on 9/15/22 at 12:11 pm to Gaston
I love a good Michelada after a hot day working.
Posted on 9/15/22 at 12:15 pm to Gaston
quote:
Not willing to ruin my Bud heavy.
Kinda like saying you don't want to ruin a lunch meat sandwich.
Posted on 9/15/22 at 12:18 pm to Gaston
Michelada to start off a 7am tee time is the best.
Posted on 9/15/22 at 12:19 pm to Gaston
quote:Ocean Beach -> moved to -> Long Beach
It was pretty great living in SF after LSU. We lived on the Ocean Beach side. Good times.
Oof
Posted on 9/15/22 at 12:19 pm to Gaston
quote:
Not willing to ruin my Bud heavy.
Bruh....
Posted on 9/15/22 at 12:20 pm to Gaston
Live a little mas, you fricking philistine
Posted on 9/15/22 at 12:21 pm to jaytothen
Bruh, have you seen the stuff they have on tap here?
Posted on 9/15/22 at 12:24 pm to Gaston
Quality also ranges from fantastic micheladas to terrible micheladas - depending on where you go
Posted on 9/15/22 at 12:25 pm to AGGIES
I assume they’re ‘homemade’ everywhere, the mix is coming out of an unmarked container.
Posted on 9/15/22 at 12:30 pm to Gaston
I like the budweiser clamato picante chelada
Posted on 9/15/22 at 12:33 pm to Meauxjeaux
quote:
Michelada's are fricking awesome...
...as long as you get one properly done.
Most places suck at it.
To be fair that seems to be the case w/most non "traditional" mixed drinks.
The other day when I was in Colorado I got a ranch water at a place. They swore up and down they knew how to make it and had the ingredients on hand but instead of getting a Topo Chico w/lime juice and silver tequila or mezcal I got club soda mixed w/margarita sour mix and gold tequila.
Posted on 9/15/22 at 1:36 pm to rileytiger
quote:
Captain Tom's off of 1960 near Jones
This man knows what's up. A Texas Mini and a michi every time
Posted on 9/15/22 at 2:22 pm to rileytiger
quote:
Captain Tom's off of 1960 near Jones has been making great Micheladas for years. They have their own handcrafted mix and they will add an oyster if you want some extra protein in your beer.
Nothing wrong with a Michelada. Find a seafood market in a run down part of town. Pull up a chiar and have fun.
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