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Posted on 11/16/22 at 4:13 pm to chryso
quote:
I have eaten exactly one Mcrib. One was enough.
Same. I thought it to be an oddly shaped hotdog, cooked in a microwave with bbq sauce on it. Mmmm.
Posted on 11/16/22 at 4:17 pm to deltaland
quote:Oh well that makes sense-sombitch is good is all I know.
It’s pig lips and peckers chopped up into a paste and pressed into a shape that sort of resembles a rack of ribs
Posted on 11/16/22 at 5:20 pm to Major Dutch Schaefer
quote:
I had one the other day. Something has changed with them however, they are not as tasty as they were in the past.
I thought the same thing. Friends make fun of me for liking the McRib. I had to admit to them I no longer like it. I assumed it was because my taste buds had changed. Maybe they actually changed it, though.
Posted on 11/16/22 at 5:27 pm to White Bear
quote:
Oh well that makes sense-sombitch is good is all I know.
If you only knew
quote:
McDonald's admits that, in spite of its name, the sandwich is not made from rib meat. How this doesn't fall under false advertising and labeling I'm not sure, but somehow, they get away with it.
McDonald's claims that the sandwich is composed primarily of shoulder meat. As it turns out, the truth is much less appetizing. Chicago Magazine broke the story that the ingredients actually consist of restructured meat products like heart, tripe, and scalded stomach.
quote:
If you thought tripe, scalded stomach, and heart sounded bad, wait until you hear about some of the other ingredients.
The sandwich contains around 70 different ingredients, including one that is particularly worrisome. That ingredient is a food additive called azodicarbonamide. This means that McAzodicarbonamide is also a more accurate name for the sandwich. Azodicarbonamide is a flour-bleaching agent that, when not used in McRib buns, inhabits gym mats, yoga mats, and the soles of shoes. Yum!
Azodicarbonamide is banned in Australia and Europe and is considered by England's Health and Safety Executive to be a respiratory sensitizer, possibly contributing to asthma through occupational exposure. The sandwich also contains ammonium sulfate and polysorbate 80.
Posted on 11/16/22 at 5:28 pm to Park duck
Good riddance, McRibs are disgusting food for disgusting fatties.
Posted on 11/16/22 at 5:53 pm to go ta hell ole miss
quote:
I thought the same thing. Friends make fun of me for liking the McRib. I had to admit to them I no longer like it. I assumed it was because my taste buds had changed. Maybe they actually changed it, though.
Yeah, they changed the pig anus to pig pecker ratio in the pig paste they use to form the rib patty.
Posted on 11/16/22 at 6:18 pm to tgrbaitn08
quote:why you raining on my parade mf?
tgrbaitn08
Posted on 11/16/22 at 6:39 pm to White Bear
quote:
why you raining on my parade mf?
I’m doing you a favor.
Posted on 11/18/22 at 9:42 pm to whitetiger1234
quote:30 year old black male from New Orleans, I know Ebonics when I hear/see it
Nah, you’re probably just old.
Posted on 11/18/22 at 9:47 pm to Park duck
They keep saying farewell tour. Could mean forever farewell or farewell for this “season”
They don’t do it all year
They don’t do it all year
Posted on 11/18/22 at 9:56 pm to Major Dutch Schaefer
quote:
I had one the other day. Something has changed with them however, they are not as tasty as they were in the past.
I noticed this too. Had one around Halloween and it didn’t have a lot of flavor.
Posted on 11/18/22 at 10:07 pm to Froman
When I was in my early 20’s, I used to get the 20 piece McNuggets and hot mustard sauce. It would mess up my stomach but those warm nuggets and mustard sauce tasted good going down. Now I am a diabetic and obese.
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