Domain: tiger-web1.srvr.media3.us WFDT 5-1-25 | Food and Drink
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WFDT 5-1-25

Posted on 5/1/25 at 2:43 pm
Posted by chrome1007
Toledo Bend
Member since Dec 2023
584 posts
Posted on 5/1/25 at 2:43 pm
Caught a mess of white perch this morning.
Frying some fillets with hush puppies, Sliced Vidalia onion, coleslaw. Tabasco, tartar sauce and lemon.
What y’all having?
Posted by TigerBait2008
Boulder,CO
Member since Jun 2008
39384 posts
Posted on 5/1/25 at 2:54 pm to
2:54 pm


Posted by Riseupfromtherubble
You'll Never Walk Alone
Member since Jun 2011
39745 posts
Posted on 5/1/25 at 2:59 pm to
Making a baked sesame chicken this evening
Posted by Cajunate
Louisiana
Member since Aug 2012
3493 posts
Posted on 5/1/25 at 3:21 pm to


Doing leftovers here tonight BUT, I picked up a flat of fresh strawberries a little while ago so I'm looking forward to dessert. Mmmmm.......
Posted by Zappas Stache
Utility Muffin Research Kitchen
Member since Apr 2009
42742 posts
Posted on 5/1/25 at 3:49 pm to
Posted by muttenstein
Member since Oct 2012
3094 posts
Posted on 5/1/25 at 4:19 pm to
Ham and cheese omelet.
Posted by r3lay3r
EBR
Member since Oct 2016
2479 posts
Posted on 5/1/25 at 6:51 pm to
Orzo with shrimp, asparagus, grape tomatoes & parmesan
Sourdough rolls

Pinot Grigio
Posted by HoboDickCheese
The overpass
Member since Sep 2020
13941 posts
Posted on 5/1/25 at 7:01 pm to
Brisket, hash brown casserole, broccoli casserole and cornbread
Posted by TideSaint
Hill Country
Member since Sep 2008
83873 posts
Posted on 5/1/25 at 7:20 pm to
Scallops and shrimp pasta with scampi sauce.
Posted by Mr Roboto
Seattle
Member since Jan 2023
7854 posts
Posted on 5/1/25 at 7:52 pm to
Bubba burger with cheesy tots
Posted by OTIS2
NoLA
Member since Jul 2008
52327 posts
Posted on 5/1/25 at 7:53 pm to
Leftovers….Shrimp Diane out of the freezer
Posted by Zappas Stache
Utility Muffin Research Kitchen
Member since Apr 2009
42742 posts
Posted on 5/1/25 at 7:59 pm to
Red Thia curry over baked haddock

Posted by Mr Roboto
Seattle
Member since Jan 2023
7854 posts
Posted on 5/1/25 at 8:46 pm to
IWEI
Posted by jfw3535
South of Bunkie
Member since Mar 2008
5491 posts
Posted on 5/1/25 at 8:47 pm to
Just got back from 2 weeks in Spain and there's no food in the house so I defrosted my last tub of gumbo in the freezer.
Posted by Professor Dawghair
Member since Oct 2021
1727 posts
Posted on 5/1/25 at 9:09 pm to
skirt steak and creamed corn with jalapenos



This post was edited on 5/1/25 at 9:22 pm
Posted by Bayou Tiger Fan Too
Southeast LA
Member since Jun 2012
2663 posts
Posted on 5/1/25 at 9:10 pm to
Brought my wife out to Middendorf’s. Fried gator for an app, I had fried chicken, she had fried fish and shrimp. :)






Posted by GreenRockTiger
vortex to the whirlpool of despair
Member since Jun 2020
59912 posts
Posted on 5/1/25 at 9:16 pm to
Meatloaf & mashed potatoes
Posted by CrawfishElvis
Member since Apr 2021
1152 posts
Posted on 5/1/25 at 9:29 pm to
Are you considered vegetarian? I see that you eat fish and such. My best friends wife is vegetarian, but she won’t eat fish or pretty much anything that lives. New world to me and I’m just trying to learn.
Posted by Riseupfromtherubble
You'll Never Walk Alone
Member since Jun 2011
39745 posts
Posted on 5/1/25 at 9:42 pm to


Added Thai chilis because I like my supper spicy
Posted by Zappas Stache
Utility Muffin Research Kitchen
Member since Apr 2009
42742 posts
Posted on 5/1/25 at 9:53 pm to
quote:

Are you considered vegetarian?


I'm pescatarian , I have no problem not eating meat but I'm not giving up fish.
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