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Posted on 2/5/26 at 2:30 pm to Spankum
quote:
Anyone who goes out to eat crawfish in January deserves every bit of dissatisfaction that is headed their way.
quote:
posted on 2/25/26
Posted on 2/5/26 at 2:31 pm to ragincajun03
The closest actual hills to Bryan, TX are in Gause, TX (About 25 miles)
Sugarloaf Mountain is there which is a sacred Native American spot.
Jimbo actually lived on an adjacent hill from it.
Sugarloaf Mountain is there which is a sacred Native American spot.
Jimbo actually lived on an adjacent hill from it.
Posted on 2/5/26 at 2:39 pm to Centinel
quote:
That some of them A5 Wagyu crawfish I've been hearin about?
Those are quite tender. You just get a pot of plain water with maybe some butter boiling, dip the basket of crawfish in for max 1 minute. Take it out immediately, sprinkle the crawfish lightly with some corse sea salt, peel and eat. Melts in your mouth like rich butter.
Posted on 2/5/26 at 2:49 pm to ragincajun03
Farmer price right now is $5lb out the field. I would expect the catch to increase over the next week. The next 10 days highs are gonna be in the mid 70s and lows in low 50s. The price should start falling slowly as we get to and through lent. How much will it drop, will depend on production.
Posted on 2/5/26 at 2:58 pm to ragincajun03
quote:
crawfish
quote:
Texas Hill Country
Oh no.
Posted on 2/5/26 at 3:00 pm to Spankum
quote:
Anyone who goes out to eat crawfish in January deserves every bit of dissatisfaction that is headed their way.
The only time I've eaten crawfish in January it was given to us for free. Actually the only reason it was free was because we were with Fr. Beard and everyone loved that guy.
Posted on 2/5/26 at 3:01 pm to BabyTac
quote:
The wife went with some friends last weekend in Houston. $12.99/pound.
Did she pay cash?
Posted on 2/5/26 at 4:01 pm to ragincajun03
quote:
Crawfish
quote:
Texas
Do Indians eat crawfish?
Posted on 2/5/26 at 4:47 pm to ragincajun03
Crawfish mafia strikes again
Posted on 2/5/26 at 4:54 pm to Nado Jenkins83
quote:
Texas cant boil em right anyway
There's quite a few of us from Louisiana living in Texas, so good boils can be found. That said, it's not easy to find them boiled right. My wife is a true Texan and loves crawfish. She thought she knew what good crawfish was until she got some cajun in her. For several years now, she won't eat anyone else's crawfish.
Posted on 2/5/26 at 5:05 pm to ragincajun03
Give me shrimp all day over ditch lobsters.


Posted on 2/5/26 at 5:07 pm to ragincajun03
My suppliers said the ponds are full full this year. Just need time to get bigger. And workers to farm them.
This post was edited on 2/5/26 at 5:14 pm
Posted on 2/5/26 at 5:12 pm to bosoxjo13
quote:
And workers to farm them.
Gonna start running crawfish farms like U-Pick berry patches.
Posted on 2/5/26 at 5:19 pm to ragincajun03
I’ve never once seen a fricking headline of “Unusually ideal conditions drive crawfish prices down.”
Posted on 2/5/26 at 5:25 pm to Nado Jenkins83
Frozen ones from Thiland at that.
Posted on 2/6/26 at 9:09 am to bosoxjo13
quote:
And workers to farm them.
You mean to tell me we don't have a mile long line of 16 year old+ American born folks beating down the door to work the fields?
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