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Posted on 1/16/25 at 11:45 am to lsuoilengr
I like the plain one from Rouses. Never a fan of the filled ones.
Posted on 1/16/25 at 11:49 am to lsuoilengr
Cajun Market Donut Company in Lafayette.
Posted on 1/16/25 at 11:54 am to beauchristopher
I like their amaretto walnut. It is the best king cake I've ever had. I drive from BR to Lafayette every year to get their cakes.
I don't like the heavy icing king cakes or the donut ones... Keller's are perfect.
I don't like the heavy icing king cakes or the donut ones... Keller's are perfect.
Posted on 1/16/25 at 11:54 am to lsuoilengr
DP is okay but wayyyy overrated
Caluda’s and Antoine’s are carbon copies of Randazzo’s
Marguerite’s is the best and I got blasted for saying that in the past.
Also, people who make those dumb “the knife stays in the box/out the box!” Facebook posts suck
Caluda’s and Antoine’s are carbon copies of Randazzo’s
Marguerite’s is the best and I got blasted for saying that in the past.
Also, people who make those dumb “the knife stays in the box/out the box!” Facebook posts suck
Posted on 1/16/25 at 11:54 am to lsuoilengr
Snickerdoodle from Cananats
Posted on 1/16/25 at 11:55 am to Piebald Panther
quote:
I like their amaretto walnut. It is the best king cake I've ever had. I drive from BR to Lafayette every year to get their cakes.
I don't like the heavy icing king cakes or the donut ones... Keller's are perfect.
Thanks for replying. I think I am going to check this out.
Posted on 1/16/25 at 1:03 pm to lsuoilengr
Calandro’s supermarket in BR makes a really nice king cake.
Posted on 1/16/25 at 1:04 pm to lsuoilengr
Randazzos
Posted on 1/16/25 at 1:06 pm to The Mick
RIP Cake Palace
Posted on 1/16/25 at 1:08 pm to MrSpock
Manny Randazzo
Posted on 1/16/25 at 1:09 pm to AU_RX
Thanks for all the replies fellas and yes I was being serious. I had to move to Texas to get a job and all my fattie Houston co workers expect me to come up with a king cake and since it’s been a few years since I left and my memory isn’t the best I reached out to the experts here. I really do appreciate yall
Posted on 1/16/25 at 1:14 pm to lsuoilengr
Sugarlove
Posted on 1/16/25 at 1:25 pm to lsuoilengr
Not a traditional cake, but Brennan’s banana’s foster cake is the best I’ve ever had.
The first year they did them they were better, but still very good.
Mother frickers charge an arm and a leg for a king cake, but I’ve gotten at least one since its inception.
The first year they did them they were better, but still very good.
Mother frickers charge an arm and a leg for a king cake, but I’ve gotten at least one since its inception.
Posted on 1/16/25 at 1:38 pm to UptownJoeBrown
A plain rouses king cake is elite
Posted on 1/16/25 at 1:40 pm to lsuoilengr
It depends on what you like.
I like the white icing, so I prefer Caluda's.
The little platter they put in there gives it a nice touch. It's a local artist's work.
I like the white icing, so I prefer Caluda's.
The little platter they put in there gives it a nice touch. It's a local artist's work.
This post was edited on 1/16/25 at 1:44 pm
Posted on 1/16/25 at 1:47 pm to DennisQuaid
quote:
Caluda’s and Antoine’s are carbon copies of Randazzo’s
This is true but randazzos wants $69.95 for their medium traditional.
That's laughable even with the delivery charge included.
Posted on 1/16/25 at 1:50 pm to TigerDude80
My favorite for sure. It only lasts a couple days though. Out of all king cakes, this one goes stale the fastest but is also the freshest when you purchase it. Not sure how that works.
Posted on 1/16/25 at 1:52 pm to DennisQuaid
Caluda's is far from a copy of Randazzo, but I do agree that Antoine's is almost exact.
Posted on 1/16/25 at 1:53 pm to lsuoilengr
Nolita is favorite so far this year. Sugar and dough.
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