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re: Do you have any odd food habits?
Posted on 1/3/16 at 6:17 pm to LouisianaLady
Posted on 1/3/16 at 6:17 pm to LouisianaLady
My dad always warmed our syrup for pancakes and waffles with a little melted butter in individual dishes for each of us. We used some for the pancakes and waffles and the rest was for dipping our bacon. Still do it to this day.
1
Posted on 1/3/16 at 6:27 pm to dallastiger55
I dip my fries in mayo and put ice in my milk.
Posted on 1/3/16 at 7:09 pm to dallastiger55
I munch on nori.
Posted on 1/3/16 at 8:23 pm to Honky Lips
I put lemon pepper on my mashed potatoes.
I love cheap Ramen noodles with random pickled things in them. Okra, mushrooms, etc.
I keep a bag of taco bell sauce to put on random things I eat.
When eating potato hash I take a bite of raw onion with each bite.
I love cheap Ramen noodles with random pickled things in them. Okra, mushrooms, etc.
I keep a bag of taco bell sauce to put on random things I eat.
When eating potato hash I take a bite of raw onion with each bite.
Posted on 1/3/16 at 8:28 pm to dallastiger55
Mayonnaise on hotdogs
Posted on 1/3/16 at 8:34 pm to alajones
mayo with fries.
Posted on 1/3/16 at 8:48 pm to glorymanutdtiger
I prefer my red wine chilled.
I would rather have melted butter over my french toast than syrup & powdered sugar.
I would rather have melted butter over my french toast than syrup & powdered sugar.
Posted on 1/3/16 at 8:54 pm to dallastiger55
I used to dip bologna sandwiches in picante sauce before each bite... When I was a kid.
I'd say at least half of my flesh/bones is derived from pace picante sauce (the only one around back then).
I'd say at least half of my flesh/bones is derived from pace picante sauce (the only one around back then).
Posted on 1/3/16 at 9:55 pm to dallastiger55
I prefer cheap chain steakhouses (Logan's, Texas Roadhouse) over fancy ones like Ruth's Chris and Jubans. I'm a simple man.
I like a mixture of thousand island and ranch on my side salads.
I like a mixture of thousand island and ranch on my side salads.
Posted on 1/3/16 at 10:18 pm to indytiger
I love high end steakhouses but I'm with you
Went to Texas Roadhouse Friday and got the ribeye special with mashed potatoes and bacon green beans and rolls. $16 and was damn good. I'm not above that.
Went to Texas Roadhouse Friday and got the ribeye special with mashed potatoes and bacon green beans and rolls. $16 and was damn good. I'm not above that.
Posted on 1/4/16 at 7:32 am to dallastiger55
quote:
1. I eat oranges, lemons, apples and other fruit whole. Peel, core, everything. Always have
You eat the orange peel? The frick is wrong with you?
As for me, I'm one of those people that eat 1 thing at a time. Just something I've always done.
Posted on 1/4/16 at 9:25 am to dallastiger55
Mayo on French fries
This post was edited on 1/4/16 at 9:26 am
Posted on 1/4/16 at 10:16 am to Gift Card Recipient
quote:That's the only way I can eat fries.
I dip my fries in mayo
Posted on 1/4/16 at 10:25 am to dallastiger55
I love mixing shrimp creole and peas together.
Posted on 1/4/16 at 10:37 am to dallastiger55
quote:
Yes, I will just grab a lemon and eat it whole
Why?
Posted on 1/4/16 at 10:44 am to dallastiger55
I put ketchup on my mother's tamales.
Which isn't the oddest thing...chili, however, on tamales is fricking weird.
Which isn't the oddest thing...chili, however, on tamales is fricking weird.
Posted on 1/4/16 at 10:56 am to dallastiger55
I am not a big fan of eating with a spoon
Posted on 1/4/16 at 11:40 am to BRgetthenet
Posted on 1/4/16 at 10:40 pm to 81Tiger
I eat salsa with everything. I also love it as a salad dressing. Like a fajita salad with salsa is amazing
I also love eating scrambled eggs on top of pizza
I also love eating scrambled eggs on top of pizza
Posted on 1/4/16 at 10:45 pm to Rox
quote:
As a kid, I put grape jelly in my grits.
That sounds pretty good. I've put hogs head cheese in mine before.
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