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Started By
Message
re: BBQ in Baton Rouge
Posted on 2/23/23 at 7:52 pm to cajuntiger1010
Posted on 2/23/23 at 7:52 pm to cajuntiger1010
quote:
Hannah Q
quote:
BRQ
1
Posted on 2/23/23 at 8:56 pm to ElRoos
Hannah Q isn't terrible, but BRQ has straight up crock pot pulled pork
Posted on 2/24/23 at 7:36 am to TigerPoon
quote:
GONZO BBQ in Luling is excellent. Open only on Fridays at Lunch
How do they make money open one day per week at lunch only?
Posted on 2/24/23 at 8:06 am to Septiger
Two pages and no one has mentioned Sonny's on Florida?
Posted on 2/24/23 at 8:08 am to Shexter
Oh, you can’t mention Sonnys on this board. They don’t like any National brand because it isn’t cool.
Posted on 2/24/23 at 8:38 am to tigersbh
quote:
Deep South barbecue in North Baton Rouge
I thought they shut down during the height of Covid and never reopened
Posted on 2/24/23 at 9:38 am to SixthAndBarone
sonnys is fine, especially now that they cleaned up the inside. Still nothing to get excited about
everything in BR is cafeteria BBQ. Perfectly fine and tasty but nothing you’d expect anyone from a good BBQ area to be impressed by
everything in BR is cafeteria BBQ. Perfectly fine and tasty but nothing you’d expect anyone from a good BBQ area to be impressed by
Posted on 2/24/23 at 10:35 am to Shexter
I typically avoid BBQ in BR, but if I do get a craving for it, i go to Sonny's.
Posted on 2/24/23 at 2:34 pm to Septiger
Couyon’s in Port Allen and, believe it or not, Whole Foods.
Posted on 2/24/23 at 4:33 pm to Septiger
The Shed on Burbank has great BBQ and will be showing the LSU baseball game at noon Saturday and has live music in the evenings.
Posted on 2/24/23 at 5:13 pm to McCauley
I always thought a Rudy's Country Store would kill it here. It's not the best BBQ but better than anything we have. I certainly wouldn't make BBQ my food of choice while visiting BR. We have a few serviceable places but they aren't that great.
This post was edited on 2/24/23 at 5:48 pm
Posted on 2/24/23 at 5:15 pm to Boudreaux35
quote:
The BBQ scene in BR is horrible.
That doesn’t make sense to me. Seems like a nice opportunity for someone.
Posted on 2/24/23 at 5:16 pm to Cole Beer
quote:
The fatty kind.
People who just ask for brisket and don’t request fatty need to be educated.
Posted on 2/24/23 at 5:20 pm to mcspufftiger7
quote:
The Shed on Burbank has great BBQ and will be showing the LSU baseball game at noon Saturday and has live music in the evenings.
This poster has to be an owner or an employee.
Posted on 2/24/23 at 5:48 pm to Chucktown_Badger
quote:
That doesn’t make sense to me. Seems like a nice opportunity for someone.
It's been this way for decades.
Posted on 2/24/23 at 8:16 pm to fallguy_1978
quote:rudys would immediately be the best BBQ in Baton Rouge
I always thought a Rudy's Country Store would kill it here.
Posted on 2/24/23 at 11:20 pm to Septiger
Big butts in central. Joor and lovett.
Posted on 2/25/23 at 12:53 am to Septiger
Y’all need to check out a place called Smoke Bayou. It’s a new small mom n pop place but they are legit. Easily the best ribs I’ve had in Baton Rouge.
Posted on 2/25/23 at 7:50 am to fallguy_1978
quote:
I always thought a Rudy's Country Store would kill it here.
This. It would easily stand out as the best BBQ in BR.
Posted on 2/25/23 at 8:58 am to Septiger
BBQ in Baton Rouge is in a sad state. It seems all the good ones just randomly close down. Smoking Aces was solid and they closed out of nowhere. So was the one on Coursey (forget the name) before there was a takeover.
It’s not Texas level, but Sonny’s is good for what it is. And it’s consistent. Stay away from brisket and all the other meats are fine.
Cou-Yon’s in Port Allen is also good and also a quick trip.
Hannah Q used to be my top tier for BBQ but two very poor visits in a row has me questioning them.
Whole Foods does a bang up job as well, which should also tell you all you need to know about the scene here.
TJ Ribs remains popular though I haven’t eaten there in years.
Wish there was better advice for you. I’d say stick to pork or chicken and you’ll be fine at any of these places.
It’s not Texas level, but Sonny’s is good for what it is. And it’s consistent. Stay away from brisket and all the other meats are fine.
Cou-Yon’s in Port Allen is also good and also a quick trip.
Hannah Q used to be my top tier for BBQ but two very poor visits in a row has me questioning them.
Whole Foods does a bang up job as well, which should also tell you all you need to know about the scene here.
TJ Ribs remains popular though I haven’t eaten there in years.
Wish there was better advice for you. I’d say stick to pork or chicken and you’ll be fine at any of these places.
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